Visit Fork and Fire Valentine’s weekend for these mouthwatering specials!
36 oz Akaushi Tomahawk- $150, Served with 2 wedge salads, 2 sides, and 2 champagne flutes.
10 oz Akaushi Chateaubriand Filet- $75, Served with seared shrimp, sautéed oysters, spinach in a shallot butter wine sauce and topped with a Panko fried oyster.